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Production of “peanut milk” based beverages enriched with umbu and guava pulps

Developing countries face a common problem that is the deficiency in protein intake by poor people. This problem demands incentive policies for consumption of vegetable protein with low cost and good quality. As a solution to the problem, the production of two peanut based beverages has been sought...

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Hlavní autoři: Esther Maria Barros de Albuquerque, Francisco de Assis Cardoso Almeida, Josivanda Palmeira Gomes, Niédja Marizze Cezar Alves, Wilton Pereira da Silva
Médium: Artigo
Jazyk:Inglês
Vydáno: Elsevier 2015-01-01
Edice:Journal of the Saudi Society of Agricultural Sciences
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On-line přístup:http://www.sciencedirect.com/science/article/pii/S1658077X13000349
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