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Production of “peanut milk” based beverages enriched with umbu and guava pulps
Developing countries face a common problem that is the deficiency in protein intake by poor people. This problem demands incentive policies for consumption of vegetable protein with low cost and good quality. As a solution to the problem, the production of two peanut based beverages has been sought...
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Główni autorzy: | , , , , |
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Format: | Artigo |
Język: | Inglês |
Wydane: |
Elsevier
2015-01-01
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Seria: | Journal of the Saudi Society of Agricultural Sciences |
Hasła przedmiotowe: | |
Dostęp online: | http://www.sciencedirect.com/science/article/pii/S1658077X13000349 |
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