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Determination of the apparent variability and inheritance of chlorophyll content and some vegetative growth characteristics in the bread wheat (Triticum aestivum L.) Cham-6 - under the effect of the pre-planting

Glycine Betain (GB) solution at concentration of (0.08 M) was used for soaking grains of bread wheat variety (Sham-6-) for (0 hours, 6 hours, 12 hours) before sowing to evaluate the effect of (GB) on phenotypic variances and heritability of the characters ; plant height, number of leaves after one m...

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Detalhes bibliográficos
Main Authors: Mohammed Ayoub, Arwa Al - Zubaidi
Formato: Artigo
Idioma:Árabe
Publicado em: College of Education for Pure Sciences 2019-03-01
Colecção:مجلة التربية والعلم
Acesso em linha:https://edusj.mosuljournals.com/article_161053_16d14f326e4390d3caf46f56d3cfc530.pdf
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