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Goat's milk: characteristics and possibility

Goat's milk today gets more and more attention. In comparison with other types of milk, the production of goat's milk increases the most. Although, the basic composition of goat's and cow's milk is very similar, goat's milk has an important dietetic and therapeutic advantage...

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Detalhes bibliográficos
Main Authors: Ljubica Tratnik, Rajka Božanić, Ida Drgalić
Formato: Artigo
Idioma:Inglês
Publicado em: Croatian Dairy Union 2002-06-01
Colecção:Mljekarstvo
Assuntos:
Acesso em linha:http://hrcak.srce.hr/index.php?show=clanak&id_clanak_jezik=3530
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