Doubtful Justification of the Gluten-Free Diet in the Course of Hashimoto’s Disease

The popularization of the gluten-free diet brings with it a fashion for its use, which can harm the treatment of Hashimoto’s disease. The few studies in this regard do not confirm positive changes resulting from a gluten-free diet. At the same time, the presence of other comorbid autoimmune diseases...

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Bibliographic Details
Main Authors: Małgorzata Szczuko, Anhelli Syrenicz, Katarzyna Szymkowiak, Aleksandra Przybylska, Urszula Szczuko, Jakub Pobłocki, Danuta Kulpa
Format: Artigo
Language:Inglês
Published: MDPI AG 2022-04-01
Series:Nutrients
Subjects:
Hashimoto’s disease
gluten-free diet
gluten
anti-TPO
anti-TG
Online Access:https://www.mdpi.com/2072-6643/14/9/1727
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