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Are extremes of consumption in eating disorders related to an altered balance between reward and inhibition?
The primary defining characteristic of a diagnosis of an eating disorder (ED) is the disturbance of eating or eating-related behavior that results in the altered consumption or absorption of food (DSM V; American Psychiatric Association, 2013). There is a spectrum, ranging from those who severely re...
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| Główni autorzy: | , , , , , |
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| Format: | Artigo |
| Język: | Inglês |
| Wydane: |
Frontiers Media S.A.
2014-12-01
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| Seria: | Frontiers in Behavioral Neuroscience |
| Hasła przedmiotowe: | |
| Dostęp online: | http://journal.frontiersin.org/Journal/10.3389/fnbeh.2014.00410/full |
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