Are extremes of consumption in eating disorders related to an altered balance between reward and inhibition?

The primary defining characteristic of a diagnosis of an eating disorder (ED) is the disturbance of eating or eating-related behavior that results in the altered consumption or absorption of food (DSM V; American Psychiatric Association, 2013). There is a spectrum, ranging from those who severely re...

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שמור ב:
מידע ביבליוגרפי
Main Authors: Christina E Wierenga, Alice eEly, Amanda eBischoff-Grethe, Ursula F Bailer, Alan N Simmons, Walter H Kaye
פורמט: Artigo
שפה:Inglês
יצא לאור: Frontiers Media S.A. 2014-12-01
סדרה:Frontiers in Behavioral Neuroscience
נושאים:
Anorexia Nervosa
Bulimia Nervosa
Eating Disorders
cognitive control
inhibition
reward processing
גישה מקוונת:http://journal.frontiersin.org/Journal/10.3389/fnbeh.2014.00410/full
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