Comparative EST transcript profiling of peach fruits under different post-harvest conditions reveals candidate genes associated with peach fruit quality

<p>Abstract</p> <p>Background</p> <p>Cold storage is used to inhibit peach fruit ripening during shipment to distant markets. However, this cold storage can negatively affect the quality of the fruit when it is ripened, resulting in disorders such as wooliness, browning...

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Hlavní autoři: Maldonado Jonathan, Caroca Rodrigo, Saba Juan, Latorre Mariano, Tittarelli Andrés, Meisel Lee A, Vizoso Paula, Cambiazo Veronica, Campos-Vargas Reinaldo, Gonzalez Mauricio, Orellana Ariel, Silva Herman
Médium: Artigo
Jazyk:Inglês
Vydáno: BMC 2009-09-01
Edice:BMC Genomics
On-line přístup:http://www.biomedcentral.com/1471-2164/10/423
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