Correlation Between Phytochemical and Mineral Contents and Antioxidant Activity of Black Glutinous Rice Bran, and Its Potential Chemopreventive Property

In this work total anthocyanin content (TAC), total flavonoid content (TFC), total phenolic content (TPC) and minerals found in five black glutinous rice cultivars (MS, SK, PY, PC and KK) from Thailand were analyzed. The antioxidant activity of anthocyanin-rich black glutinous rice bran extracts aga...

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Autori principali: Paradorn Ngamdee, Uthai Wichai, Sudarat Jiamyangyuen
Natura: Artigo
Lingua:Inglês
Pubblicazione: University of Zagreb 2016-01-01
Serie:Food Technology and Biotechnology
Soggetti:
anthocyanins
black glutinous rice bran
mineral content
antioxidant activity
quinone reductase induction
Accesso online:http://hrcak.srce.hr/file/243758
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