Listeria spp. and Listeria monocytogenes contamination in ready-to-eat sandwiches collected from vending machines

Ready-to-eat (RTE) food is characterised by a long shelf-life at refrigerated temperature and can be consumed as such, without any treatment. The aim of the work was to evaluate the presence of <em>Listeria</em> spp. and <em>Listeria monocytogenes</em> in RTEs collected from...

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Autores principales: Francesca Cossu, Carlo Spanu, Silvia Deidda, Erica Mura, Daniele Casti, Carlo Pala, Sonia Lamon, Vincenzo Spanu, Michela Ibba, Elena Marrocu, Christian Scarano, Andrea Piana, Enrico Pietro Luigi De Santis
Formato: Artigo
Lenguaje:Inglês
Publicado: PAGEPress Publications 2016-05-01
Colección:Italian Journal of Food Safety
Materias:
Listeria monocytogenes
Ready-to-eat sandwiches
Vending machines
Acceso en línea:http://www.pagepressjournals.org/index.php/ijfs/article/view/5500
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