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Listeria spp. and Listeria monocytogenes contamination in ready-to-eat sandwiches collected from vending machines
Ready-to-eat (RTE) food is characterised by a long shelf-life at refrigerated temperature and can be consumed as such, without any treatment. The aim of the work was to evaluate the presence of <em>Listeria</em> spp. and <em>Listeria monocytogenes</em> in RTEs collected from...
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| Asıl Yazarlar: | , , , , , , , , , , , , |
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| Materyal Türü: | Artigo |
| Dil: | Inglês |
| Baskı/Yayın Bilgisi: |
PAGEPress Publications
2016-05-01
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| Seri Bilgileri: | Italian Journal of Food Safety |
| Konular: | |
| Online Erişim: | http://www.pagepressjournals.org/index.php/ijfs/article/view/5500 |
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