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An integrated flow cytometry-based system for real-time, high sensitivity bacterial detection and identification.

Foodborne illnesses occur in both industrialized and developing countries, and may be increasing due to rapidly evolving food production practices. Yet some primary tools used to assess food safety are decades, if not centuries, old. To improve the time to result for food safety assessment a sensiti...

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Autores principales: Dan A Buzatu, Ted J Moskal, Anna J Williams, Willie Mae Cooper, William B Mattes, Jon G Wilkes
Formato: Artigo
Lenguaje:Inglês
Publicado: Public Library of Science (PLoS) 2014-01-01
Colección:PLoS ONE
Acceso en línea:http://europepmc.org/articles/PMC3981798?pdf=render
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