GIBBERELLIC ACID REDUCES FLOWERING AND TIME OF MANUAL THINNING IN ‘MACIEL’ PEACH TREES

ABSTRACT The thinning peach fruits is to reduce the load of the plant with the aim to improve the size, flavor and color of the remaining fruits. However, the practice of thinning requires high demand of manpower and become more expensive the production costs. The objective of this study was to eva...

תיאור מלא

שמור ב:
מידע ביבליוגרפי
Main Authors: MARCOS ANTÔNIO GIOVANAZ, JOSÉ CARLOS FACHINELLO, DANIEL SPAGNOL, DIEGO WEBER, BRUNO CARRA
פורמט: Artigo
שפה:Inglês
יצא לאור: Sociedade Brasileira de Fruticultura 2016-01-01
סדרה:Revista Brasileira de Fruticultura
נושאים:
Pêssego
giberelinas
retorno da floração
inibição de flores
mão de obra
frutíferas de caroço
גישה מקוונת:http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-29452016000200203&lng=en&tlng=en
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