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Omega-3 Fatty Acids and Inflammatory Processes
Long chain fatty acids influence inflammation through a variety of mechanisms; many of these are mediated by, or at least associated with, changes in fatty acid composition of cell membranes. Changes in these compositions can modify membrane fluidity, cell signaling leading to altered gene expressio...
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| Materialtyp: | Artigo |
| Språk: | Inglês |
| Publicerad: |
MDPI AG
2010-03-01
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| Serie: | Nutrients |
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| Länkar: | http://www.mdpi.com/2072-6643/2/3/355/ |
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