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Antidiabetic activity and metabolite profiles of ascidian Halocynthia roretzi

Halocynthia roretzi has been cultured and utilized as a nutritious seafood in Southeastern Asia for many years because of its abundance active molecules. Here, we reported that feeding of H. roretzi tissues resulted in improving oral glucose tolerance in rats. To screen the active components, we ide...

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Detalhes bibliográficos
Main Authors: Yuting Zhu, Hongwei Gao, Shanhao Han, Jianhui Li, Qiqin Wen, Bo Dong
Formato: Artigo
Idioma:Inglês
Publicado em: Elsevier 2022-06-01
Colecção:Journal of Functional Foods
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Acesso em linha:http://www.sciencedirect.com/science/article/pii/S1756464622001657
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