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Gut microbiome responses to dietary intervention with hypocholesterolemic vegetable oils
Abstract Hypercholesterolemia is becoming a problem with increasing significance. Dietary vegetable oils may help to improve this condition due to presence of phytonutrients with potentially synergistic cholesterol-lowering effects. The objective of this 8-week double-blinded randomized clinical tri...
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| Huvudupphovsmän: | , , , , , , , , |
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| Materialtyp: | Artigo |
| Språk: | Inglês |
| Publicerad: |
Nature Portfolio
2022-04-01
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| Serie: | npj Biofilms and Microbiomes |
| Länkar: | https://doi.org/10.1038/s41522-022-00287-y |
| Taggar: |
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