Eco-Friendly and Effective Diatomaceous Earth/Peat (DEP) Microbial Carriers in the Anaerobic Biodegradation of Food Waste Products

This article aims to present the results of research on anaerobic digestion (AD) of waste wafers (WF-control) and co-substrate system—waste wafers and cheese (WFC-control), combined with digested sewage sludge. The aim of this study was to assess the physicochemical parameters of the diatomaceous ea...

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Библиографические подробности
Главные авторы: Agnieszka A. Pilarska, Krzysztof Pilarski, Mariusz Adamski, Maciej Zaborowicz, Dorota Cais-Sokolińska, Agnieszka Wolna-Maruwka, Alicja Niewiadomska
Формат: Artigo
Язык:Inglês
Опубликовано: MDPI AG 2022-05-01
Серии:Energies
Предметы:
diatomaceous earth/peat carrier
physicochemical properties
anaerobic biodegradation
food waste
process efficiency
Online-ссылка:https://www.mdpi.com/1996-1073/15/9/3442
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