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The Impact of Methanol Concentration on Recombinant Protein Glycosylation in Pichia pastoris SuperMan5

ABSTRACT The methylotrophic yeast Pichia pastoris (also known as Komagataella phaffii) is a prominent platform for recombinant protein production, offering benefits such as thermo‐ and osmotolerance, high‐density growth, and efficient protein secretion. Its ability to metabolise methanol, an increas...

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Bibliografiset tiedot
Päätekijät: Andre Ohara, Zhang Pengyue, Xinqi Cao, Roberto Donini, Stuart M. Haslam, Karen M. Polizzi
Aineistotyyppi: Artigo
Kieli:Inglês
Julkaistu: Wiley 2025-12-01
Sarja:Microbial Biotechnology
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Linkit:https://doi.org/10.1111/1751-7915.70272
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