Micronutrient status and fatty acid profile of adults with SARS-CoV-2 infection—an observational study

IntroductionSARS-CoV-2 infection is a complex disease with multiple dimensions, involving factors that promote infection and virus-driven processes in many body organs. The micronutrient status, beyond others, acts as a potential confounder, influencing susceptibility to infection and disease severi...

Deskribapen osoa

Gorde:
Xehetasun bibliografikoak
Egile Nagusiak: Melanie Bleffgen, Laura Schinhammer, Francesco Giuseppe De Rosa, Silvia Scabini, Beate Brandl, Hans Hauner, Simona Bo, Thomas Skurk
Formatua: Artigo
Hizkuntza:Inglês
Argitaratua: Frontiers Media S.A. 2025-09-01
Saila:Frontiers in Nutrition
Gaiak:
dried blood spots
micronutrient status
vitamin D
fatty acid profile
SARS-CoV-2
COVID-19
Sarrera elektronikoa:https://www.frontiersin.org/articles/10.3389/fnut.2025.1608300/full
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