General Health Benefits and Pharmacological Activities of <i>Triticum aestivum</i> L.

Common wheat (<i>Triticum aestivum</i>), one of the world’s most consumed cereal grains, is known for its uses in baking and cooking in addition to its medicinal uses. As this plant’s medical benefits are enormous and scattered, this narrative review was aimed at describing the pharmacological activ...

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主要な著者:	Said Moshawih, Rabi’atul Nur Amalia Abdullah Juperi, Ganesh Sritheran Paneerselvam, Long Chiau Ming, Kai Bin Liew, Bey Hing Goh, Yaser Mohammed Al-Worafi, Chee-Yan Choo, Shobna Thuraisingam, Hui Poh Goh, Nurolaini Kifli
フォーマット:	Artigo
言語:	Inglês
出版事項:	MDPI AG 2022-03-01
シリーズ:	Molecules
主題:	wheat <i>Triticum aestivum</i> functional food anticancer antimicrobial antidiabetic
オンライン･アクセス:	https://www.mdpi.com/1420-3049/27/6/1948
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