Testing and adapting dietary habits and food security questions for a national nutrition survey using cognitive interviews and expert consultation
Abstract Objective: To cognitively test questions for inclusion in a national nutrition survey, ensuring the questions are interpreted as intended, and to inform further improvements. Design: A draft nutrition survey questionnaire was developed based on existing questionnaires and expert input....
محفوظ في:
| المؤلفون الرئيسيون: | , , , , , , |
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| التنسيق: | Artigo |
| اللغة: | Inglês |
| منشور في: |
Cambridge University Press
2025-01-01
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| سلاسل: | Public Health Nutrition |
| الموضوعات: | |
| الوصول للمادة أونلاين: | https://www.cambridge.org/core/product/identifier/S1368980025101195/type/journal_article |
| الوسوم: |
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