Nondestructive Discrimination of Plant-Based Patty Containing Traditional Medicinal Roots Using Visible–Near-Infrared Hyperspectral Imaging and Machine Learning Techniques

The interest in traditional meat being replaced by plant-based food has increased throughout the years. Some agricultural products, such as root crops, could be incorporated into alternative meat products due to the health benefits. However, relevant studies have discovered that some roots are consi...

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Principais autores:	Gwanggeun Song, Hwanjo Chung, Reza Adhitama Putra Hernanda, Junghyun Lee, Hoonsoo Lee
Format:	Artigo
Jezik:	Inglês
Izdano:	MDPI AG 2025-04-01
Serija:	Chemosensors
Teme:	alternative meat root crops food safety linear support vector machine deep learning hyperspectral imaging
Online dostop:	https://www.mdpi.com/2227-9040/13/5/158
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