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Assessment of the Dyeing Properties of the Pigments Produced by Talaromyces spp.

The high production yields of pigments by Talaromyces spp. and their high thermal stability have implied that industrial application interests may emerge in the food and textile industries, as they both involve subjecting the colourants to high temperatures. The present study aimed to assess the pot...

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Bibliografiske detaljer
Principais autores: Lourdes Morales-Oyervides, Jorge Oliveira, Maria Sousa-Gallagher, Alejandro Méndez-Zavala, Julio Cesar Montañez
Format: Artigo
Sprog:Inglês
Udgivet: MDPI AG 2017-07-01
Serier:Journal of Fungi
Fag:
Online adgang:https://www.mdpi.com/2309-608X/3/3/38
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