Determination of aflatoxins by HPLC and the identification of biosynthetic nor-1 gene of aflatoxins in poultry products by PCR assay
Aflatoxins residues in different poultry products were determined using HPLC technique and the expression of biosynthetic nor-1 gene of these aflatoxins by PCR assay. 90 different chicken products were analyzed for presence of aflatoxins (AFB1, AFB2, AFG1 and AFG2) using highly accurate, robust, sel...
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| Autores principales: | , , , |
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| Formato: | Artigo |
| Lenguaje: | Inglês |
| Publicado: |
Benha University, Faculty of Veterinary Medicine
2019-06-01
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| Colección: | Benha Veterinary Medical Journal |
| Materias: | |
| Acceso en línea: | https://bvmj.journals.ekb.eg/article_57740_98d993d8e6af90dbd67920e8f71c29f4.pdf |
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