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Determination of aflatoxins by HPLC and the identification of biosynthetic nor-1 gene of aflatoxins in poultry products by PCR assay

Aflatoxins residues in different poultry products were determined using HPLC technique and the expression of biosynthetic nor-1 gene of these aflatoxins by PCR assay. 90 different chicken products were analyzed for presence of aflatoxins (AFB1, AFB2, AFG1 and AFG2) using highly accurate, robust, sel...

Бүрэн тодорхойлолт

-д хадгалсан:
Номзүйн дэлгэрэнгүй
Үндсэн зохиолчид: Ashraf Awad, Fatma Elhofy, Ayman Mahmoud, Dina Rashed
Формат: Artigo
Хэл сонгох:Inglês
Хэвлэсэн: Benha University, Faculty of Veterinary Medicine 2019-06-01
Цуврал:Benha Veterinary Medical Journal
Нөхцлүүд:
Онлайн хандалт:https://bvmj.journals.ekb.eg/article_57740_98d993d8e6af90dbd67920e8f71c29f4.pdf
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