When knowledge is not enough: barriers to recommended cassava processing in resource-constrained Kwango, Democratic Republic of Congo

Background: Despite interventions to provide knowledge and improve bitter cassava processing in the Democratic Republic of Congo (DRC), cassava processing is sub-optimal. Consumption of insufficiently processed bitter cassava is associated with konzo, a neurological paralytic disease. Objective: T...

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Hlavní autoři:	Gisele Bokundabi, Lyn Haskins, Christiane Horwood, Césarine Kuwa, Paulin B. Mutombo, Vaughn M. John, Mala A. Mapatano, Jean-Pierre Banea
Médium:	Artigo
Jazyk:	Inglês
Vydáno:	AOSIS 2023-05-01
Edice:	Journal of Public Health in Africa
Témata:	cassava processing cassava cyanogens konzo democratic republic of congo africa
On-line přístup:	https://publichealthinafrica.org/index.php/jphia/article/view/191
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