Content and Nutritional Evaluation of Zinc in PDO and Traditional Italian Cheeses

Zinc is an essential mineral which plays a key role in several important biological processes in the human body. The determination of its level in food matrices can contribute to the food quality characterization and to the adequacy of the diet. Animal food products generally have a higher zinc cont...

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Hlavní autoři:	Pamela Manzi, Maria Gabriella Di Costanzo, Mena Ritota
Médium:	Artigo
Jazyk:	Inglês
Vydáno:	MDPI AG 2021-10-01
Edice:	Molecules
Témata:	zinc PDO and traditional cheeses nutritional evaluation dietary reference intake
On-line přístup:	https://www.mdpi.com/1420-3049/26/20/6300
Tagy:	Přidat tag Žádné tagy, Buďte první, kdo vytvoří štítek k tomuto záznamu!