Determination of chemical composition and metabolizable energy of chickpea, faba bean, field pea, lentil and lupin compared to soybean meal for broiler chickens
The chemical composition, apparent metabolizable energy (AME) and nitrogen-corrected apparent metabolizable energy (AMEn) of lupin, faba bean, field pea, lentil, chickpea and soybean meal were determined for growing broilers. Grain legumes were incorporated into experimental diets either raw or afte...
Αποθηκεύτηκε σε:
| Κύριοι συγγραφείς: | , , , , |
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| Μορφή: | Artigo |
| Γλώσσα: | Inglês |
| Έκδοση: |
Elsevier
2026-02-01
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| Σειρά: | Poultry Science |
| Θέματα: | |
| Διαθέσιμο Online: | http://www.sciencedirect.com/science/article/pii/S0032579125015263 |
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