Effects of <i>Salsola tragus</i> as a Forage Source During Fattening on Productivity and Meat Metabolomics of Rambouillet Lambs

The aims of the current study were to characterize the natural compounds of <i>Salsola tragus</i> via GC-MS and determine its effects as a forage source on lamb growth, in vitro rumen fermentation kinetics, carcass quality, cellular damage, and metabolomic meat interaction. Twenty-one Rambouillet la...

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Detalhes bibliográficos

Principais autores:	José Alejandro Roque-Jiménez, Lorena Diaz de León-Martinez, German David Mendoza-Martínez, Rogelio Flores-Ramírez, Guillermo Espinosa-Reyes, Alejandro E. Relling, Ulises Macias-Cruz, Marisol López-Romero, Héctor Aarón Lee-Rangel
Formato:	Artigo
Idioma:	Inglês
Publicado em:	MDPI AG 2025-07-01
coleção:	Ruminants
Assuntos:	arid zone ruminant feeding rangeland livestock genus Salsola
Acesso em linha:	https://www.mdpi.com/2673-933X/5/3/32
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