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Association between serum uric acid levels and dietary fiber intake in adults: the Korea national health and nutrition examination survey (KNHANES VII, 2016–2018)

Abstract Background Hyperuricemia could be a risk for various chronic diseases, and it could be largely corrected by diet control. This study was a nationwide cross-sectional study to investigate the association between serum uric acid level and dietary fiber intake. Methods This study analyzed data...

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Bibliografiske detaljer
Principais autores: Jinyoung Kim, Da Young Jung, Jin-Hee Lee, Mee Kyoung Kim, Hyuk-Sang Kwon, Hyeon Woo Yim, Su-Jin Moon
Format: Artigo
Sprog:Inglês
Udgivet: BMC 2024-06-01
Serier:Nutrition & Metabolism
Fag:
Online adgang:https://doi.org/10.1186/s12986-024-00809-9
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