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The Use of Electronic Nose in the Quality Evaluation and Adulteration Identification of Beijing-You Chicken

The objective of this study was to reveal the secrets of the unique meat characteristics of Beijing-you chicken (BJY) and to compare the difference of quality and flavor with Luhua chicken (LH) and Arbor Acres broiler (AA) at their typical market ages. The results showed the meat of BJY was richer i...

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Bibliografiska uppgifter
Huvudupphov: Jingru Chen, Wenjie Yan, Yu Fu, Liang Wang, Xueze Lv, Ruitong Dai, Xingmin Li, Fei Jia
Materialtyp: Artigo
Språk:Inglês
Utgiven: MDPI AG 2022-03-01
Serie:Foods
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Länkar:https://www.mdpi.com/2304-8158/11/6/782
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