Development and characterization of symbiotic microcapsules to enhance the viability of probiotic under stressed conditions

ABSTRACTIn the present research, the survival and sustainability of a Lactobacillus rhamnosus probiotic has been investigated with regard to the prebiotic impact of introducing two different kinds of onion (Allium cepa L.) peel extract to probiotic microcapsules. Effective inclusion of red and white...

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Principais autores:	Afaf Ejaz, Muhmmad Afzaal, Farhan Saeed, Sadaf Waliat, Yasir Abbas Shah, Ali Imran, Noor Akram, Aasma Asghar, Huda Ateeq, Suliman Yousef Alomar, Asad Nawaz, Degnet Teferi Asres
格式:	Artigo
語言:	Inglês
出版:	Taylor & Francis Group 2023-12-01
叢編:	International Journal of Food Properties
主題:	Onion peels extract gastrointestinal tract probiotics encapsulation prebiotic activity extrusion method
在線閱讀:	https://www.tandfonline.com/doi/10.1080/10942912.2023.2254521
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