Eco-friendly synthesis of carbon dots derived from Morus nigra fruits with emphasis on photocatalytic degradation and relaxation time properties
This study reports the eco-friendly synthesis of carbon dots (C-dots) from Morus nigra fruits and evaluates their structural, optical, and photocatalytic properties. Transmission electron microscopy (TEM) analysis revealed predominantly spherical C-dots with an average diameter of 4.67 ± 1.6 nm and...
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| Hlavní autoři: | , |
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| Médium: | Artigo |
| Jazyk: | Inglês |
| Vydáno: |
Taylor & Francis Group
2026-12-01
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| Edice: | Journal of Experimental Nanoscience |
| Témata: | |
| On-line přístup: | https://www.tandfonline.com/doi/10.1080/17458080.2026.2638281 |
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