Eco-friendly synthesis of carbon dots derived from Morus nigra fruits with emphasis on photocatalytic degradation and relaxation time properties
This study reports the eco-friendly synthesis of carbon dots (C-dots) from Morus nigra fruits and evaluates their structural, optical, and photocatalytic properties. Transmission electron microscopy (TEM) analysis revealed predominantly spherical C-dots with an average diameter of 4.67 ± 1.6 nm and...
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| Principais autores: | , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Taylor & Francis Group
2026-12-01
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| Colecção: | Journal of Experimental Nanoscience |
| Assuntos: | |
| Acesso em linha: | https://www.tandfonline.com/doi/10.1080/17458080.2026.2638281 |
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