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Research Note: Preservative effect of compound spices extracts on marinated chicken

ABSTRACT: The antimicrobial effect of 21 nature spices essential oils (EOs) on marinated chicken was investigated and response surface analysis was applied to obtain the optimal combination. Cassia bark EO, cinnamon EO, tea tree EO, and angelica EO had the best antibacterial effect. Their inhibition...

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Principais autores: Qingliu Wei, Xiaoliu Liu, Shihao Zhao, Shuli Li, Ju Zhang
Format: Artigo
Sprog:Inglês
Udgivet: Elsevier 2022-05-01
Serier:Poultry Science
Fag:
preservation
nature extract
spices essential oil
compound
chicken
Online adgang:http://www.sciencedirect.com/science/article/pii/S0032579122000864
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