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Safety and Quality of Grapes: Elemental, Isotopic and Chemometric Analysis from Montepulciano d’Abruzzo PDO Chain

This study explored the elemental, isotopic, and chemometric profiles of Montepulciano d’Abruzzo grapes to ensure the safety and quality of wines produced under the Protected Designation of Origin (PDO) label. Essential nutrients, such as K, P, Ca, Mg, and Fe, were quantified alongside toxic element...

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Principais autores: Mattia Rapa, Marco Ferrante, Ilia Rodushkin, Marcelo Enrique Conti
Format: Artigo
Sprog:Inglês
Udgivet: MDPI AG 2024-06-01
Serier:Agriculture
Fag:
grape
Montepulciano d’Abruzzo
elemental analysis
isotope ratios
chemometrics
food safety
Online adgang:https://www.mdpi.com/2077-0472/14/6/966
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