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High inclusion of corn gluten meal supplemented with butyric acid; Impacts on growth, immunology, histopathology, and metabolomics of pacific shrimp

This research aimed to examine the impacts of adding butyric acid (BA) at elevated levels to corn gluten meal (CGM) in the Pacific shrimp diet. This study analyzed how adding BA to the diet impacts shrimp growth performance, immunology, metabolomics, and histopathological responses. A total of 720 s...

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Principais autores: Mpwaga Alatwinusa Yohana, Gyan Watson Ray, Kou Shiyu, Beiping Tan, Qihui Yang
Format: Artigo
Sprog:Inglês
Udgivet: Elsevier 2025-07-01
Serier:Aquaculture Reports
Fag:
Butyric acid
Growth
Immunity
Litopenaeus vanname
Metabolomics
Online adgang:http://www.sciencedirect.com/science/article/pii/S2352513425001371
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