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Separation of molecular species of sphingomyelin and ceramide by argentation and reversed-phase HPLC.

A convenient method for the separation of molecular species of complex lipids such as sphingomyelin and ceramide by argentation high performance liquid chromatography (HPLC) is described for the first time. Molecular species separation of these complex lipids was achieved for quantitative analysis a...

Deskribapen osoa

Gorde:
Xehetasun bibliografikoak
Egile Nagusiak: M Smith, P Monchamp, F B Jungalwala
Formatua: Artigo
Hizkuntza:Inglês
Argitaratua: Elsevier 1981-05-01
Saila:Journal of Lipid Research
Sarrera elektronikoa:http://www.sciencedirect.com/science/article/pii/S0022227520373843
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