Effects of Enzymatic Hydrolysis on the Functional Properties, Antioxidant Activity and Protein Structure of Black Soldier Fly (<i>Hermetia illucens</i>) Protein

The effects of chemical protein extraction, and enzymatic hydrolysis with Alcalase, papain and pepsin, on the functional properties, antioxidant activity, amino acid composition and protein structure of black soldier fly (<i>H. illucens</i>) larval protein were examined. Alcalase hydrolysates had th...

Täydet tiedot

Bibliografiset tiedot

Päätekijät:	Inayat Batish, Devon Brits, Pedro Valencia, Caio Miyai, Shamil Rafeeq, Yixiang Xu, Magdalini Galanopoulos, Edward Sismour, Reza Ovissipour
Aineistotyyppi:	Artigo
Kieli:	Inglês
Julkaistu:	MDPI AG 2020-12-01
Sarja:	Insects
Aiheet:	insect proteins black soldier fly enzymatic hydrolysis functional properties antioxidant activity amino acids composition
Linkit:	https://www.mdpi.com/2075-4450/11/12/876
Tagit:	Lisää tagi Ei tageja, Lisää ensimmäinen tagi!