Effects of Enzymatic Hydrolysis on the Functional Properties, Antioxidant Activity and Protein Structure of Black Soldier Fly (<i>Hermetia illucens</i>) Protein

The effects of chemical protein extraction, and enzymatic hydrolysis with Alcalase, papain and pepsin, on the functional properties, antioxidant activity, amino acid composition and protein structure of black soldier fly (<i>H. illucens</i>) larval protein were examined. Alcalase hydrolysates had th...

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Detalhes bibliográficos

Principais autores:	Inayat Batish, Devon Brits, Pedro Valencia, Caio Miyai, Shamil Rafeeq, Yixiang Xu, Magdalini Galanopoulos, Edward Sismour, Reza Ovissipour
Formato:	Artigo
Idioma:	Inglês
Publicado em:	MDPI AG 2020-12-01
coleção:	Insects
Assuntos:	insect proteins black soldier fly enzymatic hydrolysis functional properties antioxidant activity amino acids composition
Acesso em linha:	https://www.mdpi.com/2075-4450/11/12/876
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