Morphology, Mechanical, and Water Barrier Properties of Carboxymethyl Rice Starch Films: Sodium Hydroxide Effect

Carboxymethyl rice starch films were prepared from carboxymethyl rice starch (CMSr) treated with sodium hydroxide (NaOH) at 10–50% <i>w</i>/<i>v</i>. The objective of this research was to determine the effect of NaOH concentrations on morphology, mechanical properties, and water barrier properties o...

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Principais autores:	Pornchai Rachtanapun, Sarinthip Thanakkasaranee, Rafael A. Auras, Nareekan Chaiwong, Kittisak Jantanasakulwong, Pensak Jantrawut, Yuthana Phimolsiripol, Phisit Seesuriyachan, Noppol Leksawasdi, Thanongsak Chaiyaso, Sarana Rose Somman, Warintorn Ruksiriwanich, Warinporn Klunklin, Alissara Reungsang, Thi Minh Phuong Ngo
פורמט:	Artigo
שפה:	Inglês
יצא לאור:	MDPI AG 2022-01-01
סדרה:	Molecules
נושאים:	mechanical properties morphology water vapor permeability solubility NaOH
גישה מקוונת:	https://www.mdpi.com/1420-3049/27/2/331
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