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Performance and carcass characteristics of goats fed crude glycerin in the feedlot and during pre-slaughter lairage

ABSTRACT This study evaluated the effects of crude glycerin (CG) supplied separately from the other dietary ingredients to goats during the feedlot and in the pre-slaughter lairage on the nutrient intake, performance, behavioral and physiological parameters, carcass characteristics, and meat quality...

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Principais autores: Carolina Pilar Alves e Dias, Fredson Vieira e Silva, Aylle Medeiros Matos, Laura Lúcia dos Santos Oliveira, Amilton Maia Freitas de Oliveira, Vicente Ribeiro Rocha Júnior, Leandro Farias Batista, Valéria Dias Martins
Formato: Artigo
Idioma:Inglês
Publicado: Sociedade Brasileira de Zootecnia 2018-07-01
Series:Revista Brasileira de Zootecnia
Assuntos:
carcass quality
meat quality
slaughterhouse
welfare
Acceso en liña:http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982018000100605&lng=en&tlng=en
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