Improved Recovery of Antioxidant Compounds from Refined Pumpkin Peel Extract: A Mixture Design Method Approach

This study employed the mixture design method to determine optimal solvent combinations, aiming to obtain refined extracts from squash peels with enhanced antioxidant properties. We optimized extraction solvents, focusing on recovering the total phenolic compounds (TPC) and increased antioxidant pro...

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Detalhes bibliográficos

Principais autores:	Rim Ben Mansour, Hanen Falleh, Nermine Nefzi, Sarra Dakhlaoui, Sawssen Selmi, Majdi Hammami, Lillian Barros, Spyridon A. Petropoulos, Neji Tarchoun, Riadh Ksouri
Formato:	Artigo
Idioma:	Inglês
Publicado em:	MDPI AG 2023-10-01
Colecção:	Horticulturae
Assuntos:	<i>Cucurbita maxima</i> Duchesne phenolic compounds antioxidant activity antimicrobial properties squash by-products response surface methodology
Acesso em linha:	https://www.mdpi.com/2311-7524/9/10/1111
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