Reducing meat consumption: Insights from a bibliometric analysis and future scopes
Several studies have indicated that a global reduction in meat consumption is inevitable for sustainability and public health, despite the challenges inherent to changing eating habits. The purpose of this article is to pursue a stock-take of consumer behavior with regard to reducing meat consumptio...
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| Huvudupphov: | , , , , |
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| Materialtyp: | Artigo |
| Språk: | Inglês |
| Utgiven: |
Elsevier
2022-06-01
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| Serie: | Future Foods |
| Ämnen: | |
| Länkar: | http://www.sciencedirect.com/science/article/pii/S2666833522000089 |
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