Validation and selection of nutritional markers to evaluate mixing quality in total mixed ration for dairy cows: Technical note
Dairy cow diets can be categorized into three types: the formulated diet, the farm-prepared diet, and the diet consumed by cows. Aligning these diets requires monitoring the quality of the total mixed ration (TMR) to ensure consistency. However, limited information exists on nutritional markers to a...
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| Hlavní autoři: | , , , , , , , , , |
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| Médium: | Artigo |
| Jazyk: | Inglês |
| Vydáno: |
Elsevier
2026-06-01
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| Edice: | Veterinary and Animal Science |
| Témata: | |
| On-line přístup: | http://www.sciencedirect.com/science/article/pii/S2451943X26000980 |
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