Validation and selection of nutritional markers to evaluate mixing quality in total mixed ration for dairy cows: Technical note
Dairy cow diets can be categorized into three types: the formulated diet, the farm-prepared diet, and the diet consumed by cows. Aligning these diets requires monitoring the quality of the total mixed ration (TMR) to ensure consistency. However, limited information exists on nutritional markers to a...
محفوظ في:
| المؤلفون الرئيسيون: | , , , , , , , , , |
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| التنسيق: | Artigo |
| اللغة: | Inglês |
| منشور في: |
Elsevier
2026-06-01
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| سلاسل: | Veterinary and Animal Science |
| الموضوعات: | |
| الوصول للمادة أونلاين: | http://www.sciencedirect.com/science/article/pii/S2451943X26000980 |
| الوسوم: |
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