Antifungal Activity of Menthol, Eugenol and Their Combination against <i>Aspergillus ochraceus</i> and <i>Aspergillus niger</i> In Vitro and in Stored Cereals
<i>Aspergillus ochraceus</i> and <i>Aspergillus niger</i> are spoilage and mycotoxin-producing fungi that can contaminate agricultural commodities and derived products. In the present study, menthol, eugenol, and their combination (mix 1:1) were tested to determine their contact and fumigation toxic...
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| Autori principali: | , , , , |
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| Natura: | Artigo |
| Lingua: | Inglês |
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MDPI AG
2023-05-01
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| Serie: | Foods |
| Soggetti: | |
| Accesso online: | https://www.mdpi.com/2304-8158/12/11/2108 |
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