UTILIZING OF POTATO STARCH RESIDUE STREAM TO PRODUCE FATTY ACIDS AND OTHER PRODUCTS BY Saccharomyces cerevisiae (Y- 1646)
Some fatty acids and other important products can be obtained from potato washing residue stream produced during Chips manufacturing, which hydrolyze by hot acid H2SO4 1% v/v 60 min under semianerobic conditions as economical source by Saccharomyces cerevisiae (y- 1646). Saccharomyces cerevisiae wa...
Salvato in:
| Autore principale: | |
|---|---|
| Natura: | Artigo |
| Lingua: | Árabe |
| Pubblicazione: |
Mansoura University, Faculty of Agriculture
2011-01-01
|
| Serie: | Journal of Food and Dairy Sciences |
| Soggetti: | |
| Accesso online: | https://jfds.journals.ekb.eg/article_81836_a8fca65215317f878ae8d0d33f9830f6.pdf |
| Tags: |
Nessun Tag, puoi essere il primo ad aggiungerne!!
|
