Listeria is Frequently Present in Biofilms in Albanian Dairies
Biofilms in food processing environments are a major concern for hygiene and food safety as they can harbor spoilage bacteria and pathogens. The aim of this study was to determine the prevalence of biofilms and Listeria (L.) species (spp.) in five Albanian dairies. We analyzed the presence of biofil...
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| Principais autores: | , , , , , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Elsevier
2026-05-01
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| coleção: | Journal of Food Protection |
| Assuntos: | |
| Acesso em linha: | http://www.sciencedirect.com/science/article/pii/S0362028X26000621 |
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