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Impact of Freezing on the Microbiological Quality and Physical Characteristics of Buffalo Mozzarella Cheese

Buffalo Mozzarella cheese from Campania is one of the most worldwide appreciated Italian dairy products. The increased demand for buffalo dairy products and the limited availability of the finest buffalo milk has prompted the diffusion of illicit practices, such as the use of milk, curd, or other pr...

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Sábháilte in:
Sonraí bibleagrafaíochta
Príomhchruthaitheoirí: Loredana Biondi, Andrea Fulgione, Federico Capuano, Morena Nappa, Angelo Citro, Donatella Nava
Formáid: Artigo
Teanga:Inglês
Foilsithe / Cruthaithe: MDPI AG 2021-12-01
Sraith:Animals
Ábhair:
Rochtain ar líne:https://www.mdpi.com/2076-2615/11/12/3502
Clibeanna: Cuir clib leis
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