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Genome-wide association study of appearance quality traits and development of KASP makers in vegetable soybean

Vegetable soybean ((Glycine max (L.) Merr.), commonly referred to as edamame, holds significant agricultural importance in China as a legume vegetable harvested at the pod-filling stage (R6). The visual appeal of vegetable soybeans is crucial for consumer preference and marketability, and it depends...

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Principais autores: Shuo Yang, Qianru Jia, Qiong Wang, Junyan Wang, Jiahao Li, Shengyan Hu, Wei Zhang, Hongmei Zhang, Ya Guo, Xin Chen, Yuelin Zhu, Huatao Chen
Formato: Artigo
Idioma:Inglês
Publicado em: KeAi Communications Co., Ltd. 2026-06-01
coleção:Journal of Integrative Agriculture
Assuntos:
appearance quality
genome-wide association study
KASP marker
vegetable soybean
Acesso em linha:http://www.sciencedirect.com/science/article/pii/S2095311924003265
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